Identification and quantification of phenolics in aromatic bitter and cherry liqueur by HPLC with electrochemical detection

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalEuropean Food Research and Technology
Volume223
Issue number5
Pages (from-to)663-668
Number of pages6
ISSN1438-2377
DOIs
Publication statusPublished - 2006

ID: 8023029