Coupling HPLC-SPE-NMR with a microplate-based high-resolution antioxidant assay for efficient analysis of antioxidants in food – Validation and proof-of-concept study with caper buds

Research output: Contribution to journal › Journal article › Research › peer-review

  • Stefanie Wiese
  • Sileshi Gizachew Wubshet
  • John Nielsen
  • Stærk, Dan
Original languageEnglish
JournalFood Chemistry
Volume141
Issue number4
Pages (from-to)4010-4018
ISSN0308-8146
DOIs
Publication statusPublished - 2013

ID: 46446103