Occurrence and control of viruses in food handling environments and in ready-to-eat foods

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Book series	Food Safety Assurance and Veterinary Public Health
Volume	6
Pages (from-to)	181-200
Number of pages	20
ISSN	1871-9295
DOIs	https://doi.org/10.3920/978-90-8686-780-6_09
Publication status	Published - 2013

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