Characteristics of meat texture of several European cattle breeds

Research output: Contribution to conferencePosterResearch

  • J.L. Olleta
  • C. Sañudo
  • F. Monsón
  • B. Panea
  • P. Albertí
  • Mette Christensen
  • Per Ertbjerg
  • S. Failla
  • S. Gigli
  • J.F. Hocquette
  • G.R. Nute
  • R.I. Richardson
  • J.L. Williams
Original languageEnglish
Publication date2005
Number of pages1
Publication statusPublished - 2005
EventInternational Congress of Meat Science and Technology - Baltimore, United States
Duration: 7 Aug 200512 Aug 2005
Conference number: 51

Conference

ConferenceInternational Congress of Meat Science and Technology
Number51
CountryUnited States
CityBaltimore
Period07/08/200512/08/2005

ID: 8006846