Mechanical properties of type I and type IIB single porcine muscle fibres

Research output: Contribution to journalJournal articleResearchpeer-review

  • Mette Christensen
  • C. Kok
  • Per Ertbjerg
Udgivelsesdato: JUL
Original languageEnglish
JournalMeat Science
Volume73
Issue number3
Pages (from-to)422-425
Number of pages4
ISSN0309-1740
DOIs
Publication statusPublished - 2006

ID: 8035046