Osmolality of bovine muscle juice as affected by cooking temperature

Research output: Contribution to conferencePaperResearch

  • M. Christensen
  • P. P. Purslow
  • L. Melchior Larsen
Original languageEnglish
Publication date1999
Number of pages2
Publication statusPublished - 1999
EventCongress proceedings : 45. ICOMST, 1999, Yokohama -
Duration: 29 Nov 2010 → …

Conference

ConferenceCongress proceedings : 45. ICOMST, 1999, Yokohama
Period29/11/2010 → …

ID: 7746986